6 Tools and Equipment Every New Chef Needs in Their Kitchen

Success in the kitchen is much like success in any other field – you need the right tools to do the job well. This is especially true when you’re just starting out! Here at Butchers Equipment Warehouse, we’ve been helping butchers and chefs across the North West for over 20 years, so if you’re just beginning your culinary journey, you can trust us to help you get equipped.
If you’re unsure about where to start, we’ve got you covered! Here are the top six tools and pieces of equipment you’ll need to succeed in the kitchen.
Gloves and Apron
First and foremost, safety and hygiene should be your top priority, and that starts with the right personal protective equipment (PPE). An apron and cut-resistant gloves, such as chainmail gloves, are essential. Your apron will protect your clothes from stains and splatters while cooking, reducing the risk of cross-contamination. Meanwhile, cut-resistant gloves are crucial for protecting your hands from sharp knives and potential injuries, especially when working with meat and bones. These gloves allow you to work with confidence, knowing your hands are safe.
Kitchen Knife Set
A high-quality kitchen knife set is the foundation of any efficient kitchen. Here at Butchers Equipment Warehouse, we offer a variety of top-notch knife sets at great prices, along with individual knives so you can customize your collection. As a bare minimum, you’ll want:
- A chef’s knife for versatile tasks like chopping, slicing, and dicing.
- A butcher’s knife for handling larger cuts of meat with ease.
- A boning knife to remove bones from meat or fillet fish.
- A cleaver for chopping through bones and tough cuts of meat.
Each knife serves a unique purpose, and together they provide the versatility and precision needed for a wide range of kitchen tasks. Proper maintenance of these knives will ensure they last for years to come.
Cutting Board
Of course, a sturdy cutting board is essential, especially when working with meat. We recommend a butcher block cutting board due to its durability and spacious surface, capable of withstanding heavy-duty chopping and slicing. This type of board is also gentle on knife edges, keeping your knives sharp and efficient over time. Additionally, a well-chosen cutting board protects your countertops from damage and provides a safe, hygienic surface for food preparation, minimizing the risk of cross-contamination.
Butcher’s Saw
Sometimes, even a butcher’s knife isn’t enough – that’s where a butcher’s handsaw comes in handy. Designed for cutting through bones and frozen meat, this tool ensures clean, precise cuts, vital for breaking down whole animals or large cuts of meat without damaging the meat’s quality. Whether you’re processing whole carcasses or large sections of meat, a butcher’s saw makes the task easier and ensures professional results. We also offer butchers bandsaws for those who need even more power.
Knife Sharpener
No matter how good your knives are, they won’t serve you well unless they’re properly maintained. A knife sharpener or honing steel is essential for keeping your knives in peak condition. Regular sharpening ensures your blades stay sharp, reducing the risk of accidents and making food preparation more efficient. A well-maintained knife is safer and more effective, saving you time and effort in the kitchen.
Meat Thermometer
A meat thermometer is an indispensable tool for any chef aiming for perfectly cooked meat every time. While not as obvious as a good knife set, it’s often overlooked by beginners but shouldn’t be underestimated. Accurate temperature readings ensure your meat is cooked safely and to perfection, preventing undercooking or overcooking. This gives you peace of mind and guarantees food safety, as you can be confident the meat has reached the necessary internal temperature.
From a perfectly medium-rare steak to a roasted chicken, a meat thermometer ensures consistent quality, satisfying your guests and encouraging repeat business. With over 30 years of experience, we at Butchers Equipment Warehouse know what it takes to keep our customers coming back – by offering the best tools and equipment at unbeatable prices. Whether you’re a professional chef or a home cook, we have something to meet your needs.
We source our products from around the world, including top brands like Victorinox Knives, F Dick, and Swibo. Explore our website to find your new favorites, or feel free to contact our experts at 01254 427721 for advice or assistance. We’re always here to help!
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